The THGTCI team was delighted to welcome all guests, owners, and consultants to the first Open House and BMIB launching on October 3, 2022 at The Aristrocat Restaurant. We are glad to be back and to be able to see familiar faces as well as new ones!
A full-fledged cooking class was conducted by the THGTCI team on September 10, 2022 at Valentino Resorts in San Jose, Batangas. The leaders shared their cooking skills and showcased the Saladmaster products and servicing.
Another fun-filled cooking class was held on July 23, 2022 at Max’s Restaurant. Attendees never get tired of supporting the cooking class either online or in person, whether they are owners, clients, or guests. They learned a lot and they also left with prizes. We can’t wait to see familiar faces and new faces in the …
Our convention was not hampered by the COVID-19 pandemic. It was held on May 22, 2022 at the Sofitel Hotel and everyone undoubtedly appreciated and had fun with the program, raffle, and prizes. Watch this video to refresh memory of the event:
I’m a mother of 3 boys who loves good n healthy food. I love cooking n love to eat n there’s no other cookware for me, BUT SALADMASTER! IM HAPPY TO SHARE THE SALADMASTER WAY OF COOKING TO ALL!
As a business woman and mom of 3, i never sell a product without trying it… salad master cookware is one of the wisest investment i made, sharing health benefits to others and saving my family from unhealthy cooking lifestyle…
Has been with Saladmaster for more than 20 years
-Culinary Arts Graduate
-Content Creator for Teresarap on Youtube
I never understood why my mother invested on Saladmaster until I became a mother myself. Always wanting the best for my kids in terms of health and personal palate, I am able to change out lives with what has now grown to be my partner in the kitchen – Saladmaster. My deep appreciation goes to Saladmaster’s cooking system, which fosters waterless and oil-free cooking while maintaining nutrients and flavor. More importantly, Saladmaster allows me to better balance my time in the kitchen, housework, business, and the kids due to its speedy cooking process. This has motivated me to become an advocate of Saladmaster’s cookwares.
I’m Jo and I discovered Saladmaster 38 years ago. I got stuck because I found friends, fun and fulfillment here in Saladmaster.
